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PRODUCTS
EXTRA VIRGIN OLIVE OILS
INFUSED EXTRA VIRGIN OLIVE OILS
DARK BALSAMIC VINEGARS
WHITE BALSAMIC VINEGARS
ORGANIC OCEAN SEAFOOD
GIFT TOTES
SAMPLE PACKS
OLIVES, SPICES. RUBS, SUPPLIES
SPECIALTY OILS & VINEGARS
WEDDING FAVOURS
RECIPES
DIPS, SPREADS & SAUCES
BREAKFAST
DRINKS
APPETIZERS
SOUPS & SALADS
SIDE DISHES
MAIN DISHES
DESSERTS & SWEETS
BUTTER / OLIVE OIL - Conversion Chart
PAIRINGS
HEALTH BENEFITS / NEWS
VINEGAR 101
OLIVE OIL 101
EVOO CHEMISTRY
HARVEST UPDATES
LOCATION & HOURS
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+
PRODUCTS
EXTRA VIRGIN OLIVE OILS
INFUSED EXTRA VIRGIN OLIVE OILS
DARK BALSAMIC VINEGARS
WHITE BALSAMIC VINEGARS
ORGANIC OCEAN SEAFOOD
GIFT TOTES
SAMPLE PACKS
OLIVES, SPICES. RUBS, SUPPLIES
SPECIALTY OILS & VINEGARS
WEDDING FAVOURS
+
RECIPES
DIPS, SPREADS & SAUCES
BREAKFAST
DRINKS
APPETIZERS
SOUPS & SALADS
SIDE DISHES
MAIN DISHES
DESSERTS & SWEETS
BUTTER / OLIVE OIL - Conversion Chart
PAIRINGS
+
HEALTH BENEFITS / NEWS
VINEGAR 101
OLIVE OIL 101
EVOO CHEMISTRY
HARVEST UPDATES
LOCATION & HOURS
Sign in
Breakfast
Olive Oil Hot Cross Buns
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Homemade Citrus & Dill Gravlax with Horseradish Cream
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Fancypants Granola
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Sweet Butter Olive Oil Banoffee Bread
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Truffled Scrambled Eggs
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Tomato Quiche with EVOO Pastry Crust
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Roasted Red Pepper Hash, Baked eggs & EVOO
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Quinoa Patties with Poached Eggs
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Ham, Asparagus and Gruyère Frittata
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Granola with Blood Orange Olive Oil
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Broccoli & Cauliflower Croquettes, Poached Eggs & Gremolata Hollandaise
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