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DARK BALSAMIC VINEGARS

HICKORY SMOKED

PRODUCT DESCRIPTION: It’s time to fire up the grill with our Hickory Smoked Dark Balsamic! This vinegar will become your secret ingredient to add a delightful smoky, sweet flavour to grilled meats, chicken, vegetables, and seafood. Use this on anything going onto your grill or into your smoker, or to jazz up baked beans or homemade barbecue sauce. Pairs exceptionally well with Garlic Infused EVOO, Cayenne, Blood Orange and much much more.

VINEGAR PAIRINGS: ​Chipotle, Garlic, Harissa, Herbes de Provence, Tuscan Herb, Cayenne, Blood Orange

COMPLEMENTS: BBQ Sauces, Broiled Meats, Chicken, Vegetables, and Seafood, Smokey Marinades, Vinaigrette, Campfire or home-baked beans

IDEAS:

- Brush on grilled, or broiled meats for a delicious smoky flavour.

- Pair with any oil mentioned above for a wonderful vinaigrette.

- Combine with Garlic infused olive oil to marinate chicken, beef or pork.

- Drizzle over vegetables for the last few minutes of roasting or grilling.

- Add to baked beans or a homemade BBQ sauce.

- Drizzle over grilled salmon.

- Fire up the grill and let your creative juices flow!

 

200ml = $13.95

375ml = $20.95

750ml = $34.95




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