EXTRA VIRGIN OLIVE OIL

OGLIAROLA EVOO (Italy)

Medium Intensity - Incredibly aromatic, with almost overwhelming floral notes, rich ripe almond, and the scent of apple peel. The taste is rich, creamy, and intense, with a range of attributes: creamy avocado, the freshness of lettuce straight from the garden, and a balance of bitterness from endive and radicchio. The pungency is lingering and persistent, and heavily leans on baking spices, cinnamon, nutmeg, pink and green peppercorn, leaving a warm and comforting finish to this incredibly complex and harmonious olive oil. - Crush Date: November 2025

Oleic Acid:   77.21%
Acidity (FFA):  0.12%
Peroxides:   4.4
Polyphenols:   501
1,2 DAGs:  92.3%

K323:  1.62
                  

Fruity: 7.0                                                                                                                Bitterness: 4.0                                                                                                          Pungency: 4.0
 
Category:  Medium
Country of Origin:  Italy 

Conservation:  Cool, dry conditions, away from direct sunlight. 
Shelf Life:  12 to 18 months from crush date


200ml = $15.95

375ML = $22.95

750ML = $43.95




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