CRIOLLA EVOO (Peru)

Robust Intensity - This unique cultivar (also known as the Sevillano) makes for a very dynamic, robust olive oil with a singular perfumy, floral aroma. The flavours are primarily bitter, in harmony with its intense fruitiness and pungency. The flavours predominantly include early harvested green fruit with vivid herbaceousness, green tea, green banana, olive leaf, and nettle flavours. The clean, pleasant herbal character finishes in layers like a fine-tanin red wine. - Crush Date: May 2024

Oleic​ Acid:   58.59%
Acidity (FFA)​:  0.22%
Peroxides​:   6.3
Polyphenols​:   348
1,2 DAGs​:  75.29%
K323:  N/A                      

Fruity: 7.5                                                                                                                Bitterness: 5.0                                                                                                        Pungency: 7.0
 
Category:  Robust
Country of Origin​:  Peru
Evaluated by:  Paul Vossen  

Conservation:  Cool, dry conditions, away from direct sunlight. 
Shelf Life​:  12 to 18 months from crush date

200ml = $15.95

375ML = $22.95

750ML = $42.95