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Neapolitan Herb Bloody Mary

July 28, 2017

Neapolitan Herb Bloody Mary

1/2 ounce freshly squeezed lemon juice

3/4 oz of Neapolitan Herb Balsamic Vinegar
1 1/2 teaspoons horseradish
1/4 tsp of kosher salt
1/2 oz of Worcestershire sauce
12 oz of tomato juice
6 oz. Vodka
4 celery stalks with leaves
Ground pepper to taste

Add ice to 4 glasses. Mix vodka, tomato juice, lemon juice, Worcestershire sauce, salt, pepper, Neapolitan Herb Balsamic, and horseradish, pour into glass.

Garnish with a celery stalk.

Serves 4