Neapolitan Herb Bloody Mary
July 28, 2017
1/2 ounce freshly squeezed lemon juice
3/4 oz of Neapolitan Herb Balsamic Vinegar
1 1/2 teaspoons horseradish
1/4 tsp of kosher salt
1/2 oz of Worcestershire sauce
12 oz of tomato juice
6 oz. Vodka
4 celery stalks with leaves
Ground pepper to taste
Add ice to 4 glasses. Mix vodka, tomato juice, lemon juice, Worcestershire sauce, salt, pepper, Neapolitan Herb Balsamic, and horseradish, pour into glass.
Garnish with a celery stalk.
Serves 4
