Medium Intensity -This Manzanilla oil was made from fruit harvested in October, when the fruit was still quite green. Manzanilla is grown primarily as a table olive, but it also makes a fantastic spicy oil. This one was very well made. It has a wonderful fruity, floral aroma, strong pungency and just the right amount of bitterness. It is dominated by herbal, green-fruit flavours of fresh cut grass, green apple, green banana, cinnamon and black pepper. It is zingy and very fresh. Crush Date: October 2017
Oleic Acid: 71.8
Acidity (FFA): .26
1,2 DAGs: 95.8
PPP: < 1.0%
Country of Origin: Spain
Evalulated by: Paul Vossen
Notes: Filtered and Stored under nitrogen
Conservation: Cool, dry conditions, away from direct sunlight.
Shelf Life: 12 to 18 months from crush date
200ML = $13.95
375ML = $19.95
750ML = $32.95
Robust Intensity - These picual olives are grown, hand-picked, and cold-pressed in our business partners...
Robust Intensity - This is a really robust oil that is dominated by fresh-cut, green, grass...
Robust Intensity - This very fresh Hojiblanca was harvested quite green in October. It has a...